About
• PhD in Water Management/Water Science and Technology from Addis Ababa University’s African Center of Excellence for Water Management (ACEWM) (2023),• MSc in Environmental Science (AAU),• BSc in Chemistry (AAU)
Research
Water and wastewater treatment, sustainable waste management and resource recovery, atmospheric water harvesting, aquatic biodiversity, water and public health, bioenergy, climate change, and carbon sequestration.
Publication
Adamu, A., Zewge, F. and Chebude, Y. (2022) ‘Valorization of spent coffee grounds through pyrolysis as adsorbent for the removal of Vivizole Red 3BS dye from aqueous solution’, Water Practice and Technology, 17(5), pp. 1019–1034. doi: 10.2166/wpt.2022.036.Adamu, A., Zewge, F. and Chebude, Y. (2023) ‘Adsorption Activity of Spent Coffee Grounds Biochar for the Removal of Vivizole Red 3BS Dye from Aqueous Solution’, International Journal of Environmental Research, 17(4), p. 46. doi: 10.1007/s41742-023-00535-9.Tessema, S., Adamu, A. and Yirgu, Z. (2017) ‘Climate Variability Impacts on the Small-Scale Farmers and Their Adaptations in Humbo and Duguna Fango Woredas of Wolaita Zone’, Journal of Environment and Earth Science, 7(11), pp. 1–10.
Contact
"E-mail: admasu.adamu@wsu.edu.et Orcid: 0000-0003-0296-9328"
